FLAVOR PROFILE:
This one is, you guessed it, on the herby side, but still very well balanced. Definitely more of a savory flavor - it goes great with chicken and tofu, as well as root veggies and pork.Â
DIETARY PROFILE:Â
Gluten-Free, Nut-Free, Sugar-Free, Paleo, Weight Watchers, FODMAPS, Keto, DiabeticÂ
INGREDIENTS:
sage, rosemary, thyme, basil, oregano, parsley flakes, turmeric, mixed peppercorn blend, sea salt, ginger.Â
REASONS TO BUY:Â
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Delicious, restaurant quality and taste mix without any digestive tract irritants to protect your gut health through clean eating
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Produced in Michigan, USA in an allergen-free facility without nuts, dairy, gluten or alliums to protect your digestive tract
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Gluten-free. Nut-free. Dairy-free. Non GMO. No sugar. Low Sodium. No garlic and onion. Meets FODMAPs, Keto, Diabetic guidelines
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Easy dinners in under 20 minutes
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Recipes included
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100% woman owned businessÂ
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OVEN ROASTED RED POTATOES: 2 lb potatoes, 1 tbsp of the Herbalist, 1 tbsp of olive oil. Wash potatoes and chop them into 8ths. In a bowl or a ziplock bag mix spices, oil and potatoes. Roast on a foil lined cookie tray in the oven for 20 minutes on 450°F. Â
CURRY STYLE POTATOESÂ (VEGETARIAN, VEGAN):Â Add half a cup of coconut, almond or oat milk to the potatoes and spice mixture. Cook on medium heat in a pan for about 20 minutes or until the potatoes are soft enough for your liking. You can throw some peas into the mix, just for fun and additional flavor.
I want you to love your Cheeky Spice dish! But tastes vary and if you didn't like any of our mixes - no problem. We make it easy to refund or exchange your item - simply email orders@cheekyspices.com for store credit towards a different spice mix or get your order refunded. No need to ship it back. Keep the original purchase and we'll send you an additional item for free.Â
United StatesWe are a Celiac family, so finding safe products can be a challenge. This product is a great blend of flavors, allergen-safe, and delicious!
United StatesThese have been a big hit with our whole family!
United StatesI made a compound butter with “The Herbalist “ and generously slathered it onto the dry skin of a spatchcocked Cornish hen stuffed with fresh herbs, celery, onion and lemon. 375 for 33 minutes in my convection toaster oven and a remarkable piece of chicken for dinner!
United StatesNot only did our family enjoy these packs, but our in-laws family of picky eaters loved these as well. There will be many more orders from both of our families.
United StatesI love this blend as it is extremely versatile, especially when you want to add a little pizzazz to a side like potatoes or rice to spice up dinner. I have also used The Herbalist when cooking fish with a little olive oil and lemon and it is delicious. I am looking forward to using this blend a lot in the future.